Halibut Salmon Cakes

Good. Gracious. These halibut salmon cakes are off the charts. The richness of the halibut and salmon mixture, the brightness of the red bell pepper, the sweetness from the fried bread crumbs, and the tang of the fresh lemon squeeze… Wow. Love these.

Salmon Halibut Cakes - Amazing
Salmon Halibut Cakes – Amazing

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Shrimp Louis Seafood Sandwiches on Toasted Brioche

First of all – these sandwiches are messy. The shrimp fall out and scatter around your dish, and the sauce dribbles out in all directions, and frankly, we had a few issues keeping the butter leaf lettuce contained, as well. But second of all? These sandwiches are delicious. Just look at them.

Shrimp Louis Sandwiches
Shrimp Louis Sandwiches

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Cold Orzo Salad with Caramelized Fennel & Goat Cheese

The caramelized fennel and goat cheese give this orzo salad a rich, decadent, hearty flavor, while the lemon juice keeps things bright and summery. This is a perfect salad to take to a potluck, a summer picnic, or to work as lunches for a week.

Cold Orzo Salad with Caramelized Fennel
Cold Orzo Salad with Caramelized Fennel

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Mushroom, Leek and Fontina Frittata

This recipe mushroom and leek frittata recipe from Bon Appetit calls for 10 eggs. (Ten!). It’s also super delicious, and highly recommended.

Mushroom, Leek & Cheese Frittata
Mushroom, Leek & Cheese Frittata

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How to Make a (Perfect) Soft-Boiled Egg

Sometimes a soft-boiled egg with a side of buttery toast makes the perfect breakfast. But, do you know the secret to making perfect soft-boiled eggs? We do (because we’re practically mongeese and we eat a lot of eggs).

So without further ado, here’s how to impress your family, win over strangers and produce the perfect soft-boiled egg.

The Perfect Soft-Boiled Egg
The Perfect Soft-Boiled Egg

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Pumpkin Apple Pancakes

This Sunday morning breakfast is super easy to put together, and super delicious to enjoy beside a fire, with the newspaper in hand, your dogs at your feet, and the person you love beside you.

Pumpkin Apple Pancakes
Pumpkin Apple Pancakes

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Baked Eggs Florentine

Looking for a brunch idea? This warm and spinachy Baked Eggs Florentine from Cook’s Illustrated is baked in little ramekins – fun to serve and even better to eat. Or, eat two ramekins and call this dinner.

Baked Eggs Florentine
Baked Eggs Florentine

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